This olive oil chocolate cake is one of the most delicious cakes I've ever made. It's super moist, gentle and chocolate-y, and contains no flour what makes it j... Read More
If you ever traveled to the Far East, I'm pretty sure you may have tried a dessert called Banoffee. It's some kind of a pie with lots of Dulce de Leche, bananas... Read More
On one of my visits to Paris I tasted chestnut bread I couldn't get out of my mind. It was so rich, golden and crispy; I knew I had to try making my version at ... Read More
Pierre Herme is one of the top pastry chefs in the world, and the one who inspires me most. I love his technique and style, and he is a hell of a genius knowing... Read More
Paris Brest is one of my favorite desserts to make with choux pastry. This is a classical French dessert that was originally inspired by the bike race between P... Read More
Hot and freshly baked chocolate chip cookies are one of the single things I just can't resist. As soon as a tray of cookies comes out of the oven, even before t... Read More
