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Pistachio Lemon Cheesecake

This following lemon cheesecake is gluten free, fresh and easy to make. It's made of pistachio meringue crust filled with lemon and ricotta cheesecake mousse an... Read More

Oatmeal Teff Bread

For long I had wanted to make home-made bread from Teff flour. Teff is considered the smallest grain in the world, and as small as it is, it is super healthy an... Read More
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Almond Tahini Cookies

Tahini is one of my favorite spreads, and I use it on a daily basis. It's made of sesame seeds, and has a rich, nutty flavor with luscious texture. These tahin... Read More

Cinnamon Maple Pecan Pie

Pecan pie is simply the best pie there is to my taste. It's fragrant, decadent, so delicious and an all-time favorite. This pecan pie recipe combines the classi... Read More

Dark Chocolate Pie

This chocolate pie is a classic recipe that I have for quite a long time. It's super fudgy, rich and chocolate-y and everyone will just LOVE it. Serve it with a... Read More