If you like cold crumble cheesecake – you're going to LOVE these eclairs! Golden and crunchy choux pastry filled with cream cheese and dipped in white chocolate... Read More
One of the things I like to bake when I don't have much time are brownies. Simply whist a few ingredients in a bowl, and after not-so-long baking time you get a... Read More
I love challah – it's one of the best Jewish pastries there are, and it's so versatile that you can make it different each and every time you bake it.
This ver... Read More
Tahini has become one of my favorite flavors in desserts. I love the sweet, butty sesame taste, and it's definitely one of the best treats there is, which also ... Read More
Photo: Natalie Levin
Krembo cookies are a very popular Israeli winter dessert made of a golden butter cookie topped with bright vanilla meringue, all covered ... Read More
Each and every time I meet with Alon, I know there's going to be cake involved. We tend to meet quite a lot and are working together from time to time in the pa... Read More