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The Sweet Book

The Sweet Book (Hebrew)

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In 2014 I published my first baking book, “The Sweet Book” (Ha’Sefer Ha’Matok) with Efrat Lichtenstadt, one of the top food photographers in Israel.

The book became a bestseller, and the first edition was sold out even before it got to the stores.

In the book you can find more that 75 new tested recipes at various difficulty levels – beginner to advanced. Pound cakes, Birthday cakes, Pastries, Cookies, Desserts and more.

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Order The Sweet Book 

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