{"id":12560,"date":"2016-12-06T10:27:38","date_gmt":"2016-12-06T08:27:38","guid":{"rendered":"http:\/\/77.104.163.26\/~nimrods4\/en\/?p=12560"},"modified":"2022-01-15T11:20:24","modified_gmt":"2022-01-15T09:20:24","slug":"coconut-and-chocolate-whoopie-pie","status":"publish","type":"post","link":"https:\/\/www.lilcookie.com\/coconut-and-chocolate-whoopie-pie\/","title":{"rendered":"Coconut and Chocolate Whoopie Pie"},"content":{"rendered":"<span class=\"cb-itemprop\" itemprop=\"reviewBody\"><div id=\"attachment_10738\" style=\"width: 810px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-10738\" class=\"wp-image-10738\" title=\"Chocolate and Coconut Whoopy Pie\" src=\"http:\/\/oogio.net\/wp-content\/uploads\/2015\/04\/chocolate_coconut_and_sprinkles_whoopie_pies2-s.jpg\" alt=\"Chocolate and Coconut Whoopy Pie\" width=\"800\" height=\"1213\" \/><p id=\"caption-attachment-10738\" class=\"wp-caption-text\">Photo: Natalie Levin<\/p><\/div>\n<p dir=\"ltr\">I love chocolate and coconut together &#8211; it&#8217;s such a delicious combination of flavors and texture. The creaminess of the chocolate combines perfectly with the texture of the coconut.<\/p>\n<p dir=\"ltr\">This whoopie pie recipe makes the most delicious whoopie pies &#8211; two vanilla and coconut cookies filled with dark chocolate ganache filling, and decorated with sprinkles. It&#8217;s a great dessert to make with kids, but I know many adults that it has become their favorite too!<\/p>\n<p><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-6091382327871787\" data-ad-slot=\"7832461759\" data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><!--WPRM Recipe 20021--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Coconut and Chocolate Whoopie Pie<\/h2>\n<p class=\"wprm-fallback-recipe-summary\">\n<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n<div class=\"wprm-fallback-recipe-ingredients\">\n<h4>For vanilla and coconut whoopie pies:<\/h4>\n<ul>\n<li>100 grams (1 stick) butter at room temperature<\/li>\n<li>200 grams (1 cup) sugar<\/li>\n<li>1 tsp. vanilla extract<\/li>\n<li>1\/2 tsp. salt<\/li>\n<li>1 large egg<\/li>\n<li>200 ml. (1 cup) sour cream<\/li>\n<li>30 ml. (2 tbsp.) milk<\/li>\n<li>250 grams (1 3\/4 cup) all-purpose flour<\/li>\n<li>100 grams (1 cup) ground coconut<\/li>\n<li>1\/2 tsp. baking soda<\/li>\n<li>1\/2 tsp. baking powder<\/li>\n<\/ul>\n<h4>For dark chocolate ganache filling:<\/h4>\n<ul>\n<li>200 grams dark chocolate<\/li>\n<li>250 ml. (1 cup) whipping cream<\/li>\n<li>75 ml. (1\/3 cup) whipping cream (very cold)<\/li>\n<\/ul>\n<h4>Decoration:<\/h4>\n<ul>\n<li>Sprinkles<\/li>\n<\/ul><\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>Vanilla and coconut whoopie pie: preheat oven to 170c degrees and line oven tray with baking paper.<\/li>\n<li>In a bowl of a mixer with a paddle-attachment put butter, sugar, vanilla and salt and blend at high speed until mixture is creamy.<\/li>\n<li>Scrape the rim of the bowl with a spatula and add an egg. Continue to blend until absorbed.<\/li>\n<li>In a small bowl mix sour cream and milk.<\/li>\n<li>In separate bowl mix flour, coconut, baking soda and baking powder.<\/li>\n<li>Add both dry and wet ingredients alternately, while stirring between addition. Start and finish with day ingredients.<\/li>\n<li>Using an ice cream scoop, form round mounds of batter on the baking paper. It is important to leave space of about 2-3 cm between mounds.<\/li>\n<li>Bake for 10-12 minutes or until whoopee pies swell, golden and set, but still slightly soft to the touch.<\/li>\n<li>Cool completely. Arrange pair of whoopie pies.<\/li>\n<li>Whipped chocolate ganache: chop the chocolate and put in a bowl.<\/li>\n<li>Add 250 ml. of cream and solvents together in the microwave or over double-boiler until everything is melted and mixture is smooth.<\/li>\n<li>Cool the mixture completely in the refrigerator for 2-3 hours, until it is cold.<\/li>\n<li>Transfer the ganache, into a mixer bowl, add in 75 ml. cream and whip until uniform and stable cream form.<\/li>\n<li>Transfer the cream into a piping bag and fill the Whoopie Pies.<\/li>\n<li>Roll the edges in Sprinkles.<\/li>\n<\/ol><\/div>\n<div class=\"wprm-fallback-recipe-notes\">\n<ul>\n<li style=\"text-align: left\">Keep the whoopie pie in a sealed box in the refrigerator up to 3-4 days. It is recommended to take them out 10 minutes before serving.<\/li>\n<li style=\"text-align: left\">Instead of sprinkles you can decorate with ground nuts, coconut or even chopped chocolate.<\/li>\n<\/ul><\/div>\n<div class=\"wprm-fallback-recipe-meta\">\n\t\t\t<\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n<div id=\"attachment_10740\" style=\"width: 810px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-10740\" class=\"wp-image-10740\" title=\"Coconut and Chocolate Whoopie Pie\" src=\"https:\/\/www.lilcookie.com\/wp-content\/uploads\/2015\/04\/chocolate_coconut_and_sprinkles_whoopie_pies-s.jpg\" alt=\"Coconut and Chocolate Whoopie Pie\" width=\"800\" height=\"534\" \/><p id=\"caption-attachment-10740\" class=\"wp-caption-text\">Photo: Natalie Levin<\/p><\/div>\n<\/span>","protected":false},"excerpt":{"rendered":"<p>I love chocolate and coconut together &#8211; it&#8217;s such a delicious combination of flavors and texture. The creaminess of the chocolate combines perfectly with the texture of the coconut. This whoopie pie recipe makes the most delicious whoopie pies &#8211; two vanilla and coconut cookies filled with dark chocolate ganache filling, and decorated with sprinkles. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":34771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1591],"tags":[1618,1649,1834,1969],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Coconut and Chocolate Whoopie Pie | Lil&#039; Cookie<\/title>\n<meta name=\"description\" content=\"This whoopie pie recipe makes the most delicious whoopie pies - two vanilla and coconut cookies filled with dark chocolate ganache filling, and decorated with sprinkles. 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