Photo: Natalie Levin
A few weeks ago, Alex came for a visit in Israel and we just had to meet for a quick baking session. I met Alex a few years ago and since... Read More
Photo: Natalie Levin
Tu BiShvat is very close, and the markets and grocery stores are filled with all kinds of nuts and dried fruits. As someone who really lo... Read More
Photo: Tal Sivan Ziporin
Whether you like it or not, I’m pretty sure you ran into tahini as an ingredient in recipes over the past few years. Tahini has becom... Read More
Amarena cherries have become one of my favorite ingredients over the past few years. These Italian cherries are SO GOOD! They have the most addictive flavor, wi... Read More
Photo: Natalie Levin
Strawberry and pistachio is definitely one of my top favorite flavors combinations recently. I like to combine these two in tarts, cakes ... Read More
Photo: Natalie Levin
I know Cake Lab blog from its very beginning. I remember the first time I looked into Hussein’s beautiful world of cakes and desserts and... Read More