I love maple, and use it quite a lot in baking. These maple cookies are fragrant, crunchy and have the most beautiful crinkles at the top. They are so easy to m... Read More
A great and easy dessert for Rosh Ha'Shana - honey panna cotta topped with pomegranate seeds. It's gluten free, so easy to make and absolutely delicious!
... Read More
Maple cake is one of my favorite cakes in the world. Maple in general is simply a delicious ingredient I always look for different ways to use it in my recipes.... Read More
Lime and coconut are such a refreshing and delicious combination, I just had to make a cake that combines them. This is the fluffiest, moist and delicious lime ... Read More
I love braiding challahs and it's definitely one of the tastiest pastries. This vegan challah is braided in a round shape, which makes it a lot more festive and... Read More