If you like coffee cakes, this one will steal your heart. This is a marbled coffee chocolate cake that's so moist and tender and has the most addictive texture ... Read More
Tahini is one of my favorite spreads, and I use it on a daily basis. It's made of sesame seeds, and has a rich, nutty flavor with luscious texture.
These tahin... Read More
Pecan pie is simply the best pie there is to my taste. It's fragrant, decadent, so delicious and an all-time favorite. This pecan pie recipe combines the classi... Read More
This chocolate pie is a classic recipe that I have for quite a long time. It's super fudgy, rich and chocolate-y and everyone will just LOVE it. Serve it with a... Read More
Although I eat bananas quite a lot, somehow every time we buy bananas on hot summer days - within a few days they begin to show signs of distress and leave me n... Read More
As a child I didn't like the traditional Matzo cake that was served as a dessert after the Seder in Passover. I didn't like the wine taste and the "chocolate" c... Read More