Tu Bishvat

Carrot Bread with Coconut and Oats

As a matter of fact, I didn’t plan on posting this carrot bread recipe. There are several recipes for carrot cakes over the blog, which made this a little unnec... Read More

Sahlab Cookies

Few years ago I worked in a great restaurant in Tel Aviv as a pastry cook. I enjoyed every second working there, the rush hour service was my favorite time of t... Read More

Chocolate Almond Biscotti

Photo: Natalie Levin Biscotti are traditional Italian cookies from Tuscany. The name means "baked twice", because the cookies are actually baked 2 times: once... Read More

Modern Chocolate Nut Pie

Photo: Natalie Levin One of my favorite Instagram accounts recently is Majachocolat. Maja is a confectioner and food photographer who prepares beautiful desse... Read More

Almond and Honey Granola Bars

Homemade granola bars are one of the easiest recipes I make regularly. I make it a little different each and every time, use all kinds of nuts and seeds, and ev... Read More