Passover

Nutella Creme Brulee

29 April 2019

Photo: Natalie Levin Photo: Natalie Levin Even before I started my patisserie culinary course (about 14 years ago!), I really liked to make creme brulee. ... Read More...

Gluten Free Chocolate Cake with Pecans

15 April 2019

Photo: Natalie Levin Whenever I'm asked what are my favorite nuts, I have a serious dilemma. I have entire periods in which hazelnuts are mainly used in my ki... Read More...

No Bake Chocolate Bomb Cake

8 April 2019

Photo: Natalie Levin Passover is one of the holidays I love the least. Although springtime is in its beginning and there is a sense of renewal and freedom, th... Read More...

Laddu – Traditional Indian Candy

13 March 2019

Photo: Natalie Levin I only got to know Tamar over the past year, but I feel I've known her for years. It strikes me sometimes how fast a people connection ca... Read More...

White Chocolate Wasabi Truffles

18 February 2019

Photo: Natalie Levin Two days ago. I participated in a very special Japanese Valentine’s day feast, made by my friends over at Komata, and I was in charge of ... Read More...

Plenitude – Salted Caramel Chocolate Mousse Domes

1 January 2019

I like to try and copycat desserts I tasted in different bakeries and patisseries all over the world. You can find various copycat recipes all over the blog, su... Read More...

Passover

Nutella Creme Brulee

Gluten Free Chocolate Cake with Pecans

No Bake Chocolate Bomb Cake

Laddu – Traditional Indian Candy

White Chocolate Wasabi Truffles

Plenitude – Salted Caramel Chocolate Mousse Domes

Dairy Free Marble Cake

Chocolate Crumb Bars

Caramelized White Chocolate Cookies with Pistachios and Blueberries

Almond Apple Tart